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Slow Food Chapter

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Date:
April 20, 2008
Speaker:
Address:
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Okeechobee, US

LEAP speaks to members at this month’s Slow Food Dinner which focuses on products made from hemp. Slow Food Dinners feature top chefs from the Treasure Coast preparing locally grown fresh foods.

http://www.varrigreenfarm.com/

Varri Green Farm
12847 US highway 441 SE