Antoinette O’Neil is our human resources and office manager. She maintains the LEAP database and events calendar, assists with bookkeeping, and mails welcome letters and contributor thank you letters to our supporters. She also manages purchasing and receiving, fills all LEAP Store orders, and generally manages office operations, including maintaining our human resources policies. Antoinette holds a degree in Culinary Arts from the Art Institute of New York, and managed the bake shop in the world-renowned Boston Convention Center prior to joining LEAP.